Sour cream 20 %

Company:   Dairy factory "Saodat"

Composition	Whipped cottage cheese (cottage cheese, cream, yogurt, sugar, stabilisers (E1422, guar gum, Tara gum, pectin, E1442), gelatin), fruit filling (water, strawberries, sugar, glucose-fructose syrup (G)*, stabilisers (E1442, guar gum, xanthan gum, carob gum), flavouring, colouring – Carmine, acidity regulators (citric acid, sodium citrate 3-substituted)
Standards	TU 10.51.56-113-05268977-2011

Nutritional value per 100g

Energy value	127 kcal
Proteins	4.5 g
Fats	4.2 g
Carbohydrates	17.8 g

Storage conditions

Storage temperature min.	2 ℃
Storage temperature max.	6 ℃
Shelf life	45 days

Sour cream from the dairy factory "Saodat" 20% 315g - natural dairy product, prepared according to the old Tajik recipe of cream and sourdough. All products of the brand have several quality guarantees: it is prepared from 100% natural milk from the nearest farms, checked for the presence of antibiotics, does not contain preservatives and vegetable fats. Sour cream is perhaps the most popular sauce. She served with the first dishes, pancakes, pancakes, pancakes, dumplings, dumplings, stuffed cabbage. Used for the preparation of sour cream gravy to meat and mushrooms, added to confectionery.